Reprogramming Cancer Cells using some Biotechnology applications for Jatropha curcas

Ahmed N. M. El-atla, Warda Y. Ali, Mohamed N. Al-Attala, Rowyda A. M. Khafaga

AJRSP

International peer-reviewed journal

ISSN : 2706-6495
Email: editor@ajrsp.com

Call for Papers - Issue 42
Submission Deadline
27 September 2022
Date of Issue
5 October 2022

Peer-Review statement

AJRSP follows academic conditions and rules for the arbitration and dissemination of scientific research. All published articles have undergone a rigorous peer-review process based on initial screening and final decision.

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Reprogramming Cancer Cells using some Biotechnology applications for Jatropha curcas.

By: Ahmed N. M. El-atla(1), Warda Y. Ali(1), Mohamed N. Al-Attala(1), Rowyda A. M. Khafaga(2). | Researcher - Environment and Arid Land Agriculture Division, Desert Research Center- Egypt(1). Dr. Assistant, Faculty of Agriculture, Suez Canal University, Ismailia- Egypt (2).

Email: Ahmed_n982@yahoo.com

Abstract:
Jatropha plant is known of biofuel production in addition to its medicinal importance in the field of curative drugs for incurable diseases. Jatropha plant has recently been a growing concern in the biofuel sector, in addition to its medicinal importance in curative medicines for incurable diseases. Jatropha seed extract was used in control concentrations 10, 20, 60 and 80 mg / L, respectively, to study its effect on liver Cancer under In vivo conditions.

Keywords:
Biofuel, Antioxidant, Jatropha curcas, ALT, AST, CEA.

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Importance of Understanding the Purposes of Manufacturing of Masks and Its Engineering Implications during the Coronavirus Pandemic

By: AbdelHamid M.S. Esmail | Chemical Skills Department, Jubail Technical Institute, Education Sector, Royal Commission for Jubail & Yanbu - KSA

Email: saeed_a@jti.edu.sa

Abstract:
Coronavirus pandemic is one of the most crucial problems in recent decades. Many states have adopted a set of measures to prevent the spread out of the coronavirus. At the forefront of them are the preventive measures for the personal protection. Besides, the obligation to wear masks continuously outside the home, during the gatherings. The questions arose from the importance of understanding the purposes of the use of masks, their manufacturing repercussions during the pandemic. In this research, I tried to answer these questions and others through the use of a survey.

Keywords:
Mask, N95 respirator, House of Quality, Quality Function Deployment, COVID-19

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The Science Teachers' Pedagogical Contents Knowledge in Teaching Physics and Students' Achievements (Literature Review)

By: Ghanim Dhiyab Al-Saadi(1), Mazlini Adnan(2), Shahrul Kadri Ayop(3). | Faculty of Science and Mathematics, Universiti Pendidikan Sultan Idris, 35900 Tanjong Malim, Perak - Malaysia(1,2,3)

Email: ghanimalsaadi143@gmail.com

Abstract:
This study presents a review of the findings of previous studies that were clearly conducted of the science teacher's knowledge of pedagogical content (PCK), and its effect on students’ achievement. The current study aims to present a review on the available literature evidence on the effect of the pedagogical knowledge of the science teachers (PCK), and its effect on student achievement.

Keywords:

Pedagogical Content Knowledge (PCK), Science teacher, Physics subjects, students’ achievement.

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Partnerships in Policy-Relations between Ukraine and Saudi Arabia

By: Dr. Ali Emad Mohamed Azhar | Researcher, Ministry of Higher Education - Kingdom of Jordan
Email: lokclokcy@gmail.com

Abstract:
The research outlines the context within which Ukraine new partnership policy has been formulated, especially the changing security and political context for partnerships in the 21st century and the anticipated effects of changing global power constellations and the prospects for change in the so-called liberal. The study followed the descriptive and analytical method approach partnerships in policy

Keywords:

Strategic Partnership, Political, Foreign Trade, Ukraine, Saudi Arabia.

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Mortality and Recovery Potential of Fall Armyworm Larvae (Spodoptera Frugiperda J.E. Smith) after Exposure to Bacillus thuringiensis Isolate

By: Misrak Urge1(1), Mulugeta Negeri(1), Girma Demissie(2), Thangavel Selvaraj(1) | Department of Plant Sciences, College of Agriculture and Veterinary Sciences, Ambo University, Ambo - Ethiopia(1), Holeta Agricultural Research Center, P.O.Box 31, Holeta - Ethiopia(2)

Email: Misrak.urge@yahoo.com

Abstract:
The Fall Armyworm (FAW) (Spodoptera fragiperda (J. E. Smith) is a major insect pest of maize crop in America and its outbreaks was recognized in 2017 in Ethiopia to threatened by maize crops. Biological control is an effective and eco-friendly approach for the management of insect pest and also one of the most important alternative control measures providing environmentally safe and sustainable plant protection.

Keywords:

Fall armyworm, Bacillus thuringiensis, Toxicity, Mortality, Recovery potential.

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Influence of exposure to light on some chemical and physical characteristics of virgin olive oil produced in Northern Libya

By: Seddiq Mrihil Esalami(1), Naji Elhadi Aborus(2), Eissa Masoud Alfirawni(3). | Libya
Email: aboras_68@yahoo.com

Abstract:
Libyan Virgin olive oil is most often used as salad oil, cooking and for other foods such as home made products. Virgin olive oil contains phenols, and alpha-Tocopherol which act as antioxidants, reducing the oxidative stress throughout the bodies, and other health benefits. In order to investigate the influence of fluorescent light on the chemical and physical characteristics, three virgin olive oils from olive ‘Roghiani’ cultivar were examined in three regions of Northern Libya in the crop year 2018.

Keywords:
Pigment Contents, Virgin Olive Oils, Oxidative Degradation, Shelf Life.

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The Antioxidant Potency and Hydrogen Peroxide Release Pattern in Some Libyan Floral Honeys

By: Almahdi Milad Aljadi(1), Mukhtar Hessen Hassan(2), Omar Masaud Almrhag(3), Nawasa Ali Brekaw(4) | Libya

Email: elm.aljadi@sebhau.edu.ly

Abstract:
The antioxidant and antibaterial properties of honey have been well documented. Hydrogen peroxide is the main antibacterial factor, whereas flavonoids and other phenolic contents are the main antioxidant components in honey. Different honeys have different charactaristics according to their botanical and geographical origin. In this study six different common Libyan honeys namely: Clover (C), Hanon (H), Nabk (N), Thyme (Th), Tamarix (Ta), and Multi-floral (Mf) honey samples were evaluated for their hydrogen peroxide (H2O2) level using Merckoquant peroxide test

Keywords:
Honey, Antioxidant, Hydrogen peroxide, DPPH, FRAP, Libya.

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AJRSP

Peer-Review statement

Helpful Links

Archive

Issue 17

Papers List

Reprogramming Cancer Cells using some Biotechnology applications for Jatropha curcas.

Importance of Understanding the Purposes of Manufacturing of Masks and Its Engineering Implications during the Coronavirus Pandemic

The Science Teachers' Pedagogical Contents Knowledge in Teaching Physics and Students' Achievements (Literature Review)

Partnerships in Policy-Relations between Ukraine and Saudi Arabia

Mortality and Recovery Potential of Fall Armyworm Larvae (Spodoptera Frugiperda J.E. Smith) after Exposure to Bacillus thuringiensis Isolate

Influence of exposure to light on some chemical and physical characteristics of virgin olive oil produced in Northern Libya

The Antioxidant Potency and Hydrogen Peroxide Release Pattern in Some Libyan Floral Honeys

Volume 2 - Issue 17

AJRSP

Peer-Review statement

Helpful Links

Archive

Issue 17

Papers List

Reprogramming Cancer Cells using some Biotechnology applications for Jatropha curcas.

Importance of Understanding the Purposes of Manufacturing of Masks and Its Engineering Implications during the Coronavirus Pandemic

The Science Teachers' Pedagogical Contents Knowledge in Teaching Physics and Students' Achievements (Literature Review)

Partnerships in Policy-Relations between Ukraine and Saudi Arabia

Mortality and Recovery Potential of Fall Armyworm Larvae (Spodoptera Frugiperda J.E. Smith) after Exposure to Bacillus thuringiensis Isolate

Influence of exposure to light on some chemical and physical characteristics of virgin olive oil produced in Northern Libya

The Antioxidant Potency and Hydrogen Peroxide Release Pattern in Some Libyan Floral Honeys